Snowflake Crinkle Cookies
Tamra Ryan
Tamra Ryan • Dec 23

Snowflake Crinkle Cookies

by Tamra Ryan

This cookie recipe is an old recipe of my grandmother’s. The cookies are chocolate, sprinkled with powdered sugar and look a little like snowflakes when they have finished baking. I have fond memories of eating these in my grandmother’s kitchen, freshly baked and still warm! 

In a large bowl, sift together:

  • 1 cup of plain flour

  • 1 teaspoon of baking powder

  • ¼ teaspoon of salt

In a saucepan, melt together:

Join the Waitlist

  • 2 squares (around 57g or 2 ounces) of unsweetened chocolate

  • ¼ cup of butter

In a small bowl, mix together:

  • 1 cup of sugar

  • 1 teaspoon of vanilla

  • 2 eggs (beaten)

Combine all of the above in the large bowl and mix well. 1 cup of chopped walnuts may also be added.

Refrigerate for 4-5 hours or overnight.

Scoop tablespoons of dough, shape into balls and roll in powdered sugar.

Bake at 190 degrees Celsius for approximately 10 minutes.

Join the Conversation

Join the waitlist to share your thoughts and join the conversation.

Sue Gutierrez
Adrian Faiers
Mike Perez Perez
chris dickens
Tim Attenburrow
Tamra Ryan
Tamra Ryan

I’m retired, a grandmother to five, I live in the United States in Wisconsin, and I’m married.

Join the Waitlist

Join the waitlist today and help us build something extraordinary.